OMELETTE FOR TWO

ingredients

  • 6 eggs
  • 100mls cream or milk
  • 200gms diced bacon (nitrate, preservative free) lightly fried or 1 small tin tuna
  • 4 diced sundried tomatoes
  • Handful grated cheese
  • Knob of butter

method

1. In a bowl whisk eggs with cream or milk, add bacon or tuna, sundried tomatoes and cheese.

2. Melt butter in a pan and pour in mixture cook on a medium heat for 2-3 minutes.

For finishing the omelette place under the grill and cooked until nicely browned, serve with a fresh garden salad.

Back to the recipes >>

© Copyright 2007. Production: Better Bods Ltd (New Zealand). All rights reserved. Better Bods Ltd, Better Bods images are owned by Better Bods Ltd, New Zealand.
Used under license. Unauthorized duplication or rental is in violation of applicable laws. All rights reserved. Made in New Zealand